Location Details

1938 Havemann Rd

Celina, OH
45822-9300

419-586-2864

In front of Walmart and beside Menard's.

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Store blizzard details
Google map view of store location.

Hours:

Sunday
10:30 am - 10:00 pm
Monday
10:30 am - 10:00 pm
Tuesday
10:30 am - 10:00 pm
Wednesday
10:30 am - 10:00 pm
Thursday
10:30 am - 10:00 pm
Friday
10:30 am - 10:00 pm
Saturday
10:30 am - 10:00 pm

Drive-Thru Hours:

Sunday
10:30 am - 10:00 pm
Monday
10:30 am - 10:00 pm
Tuesday
10:30 am - 10:00 pm
Wednesday
10:30 am - 10:00 pm
Thursday
10:30 am - 10:00 pm
Friday
10:30 am - 10:00 pm
Saturday
10:30 am - 10:00 pm

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  1. Design & order online.
  2. Go to DQ, pick-up & pay.
  3. Make a wish, slice & enjoy!
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Features:

  • Drive Thru
  • Gift Cards
  • Outdoor Seating
  • Mobile Ordering & Rewards

Open Positions

View All Open Positions
Chill Staff

Assemble, and present completed treat orders, including stocking, cleaning and maintaining all customer areas in a clean, safe, pleasant manner and to all restaurant safety and health code standards.

Grill Staff

Execute all kitchen operations, ensuring all prepared foods meet restaurant safety and health standards.  Cooks, assembles and wraps good items, stocks all needed products and preparation materials in a clean and safe manner.

Cake Decorator

Assemble and prepare soft serve and Blizzard® cakes (or ready to decorate cakes may be used), including decorating with icing, gel, drawings, decorating kits, air brush, edible images and letterings.  Ensure all cake products meet the Dairy Queen® standards of quality and excellence.  May be required to meet requirements of all other staff positions (Please see other non-management job descriptions.)

Hospitality Staff

Execute all customer service operations, ensuring all prepared products meet the restaurant standards of quality and excellence.

Shift Leader

In coordination with General and Assistant Managers, provide leadership and guidance to hourly staff in specific areas of the restaurant during scheduled shifts.  A shift leader must be able to perform all job functions of each crew position, including customer service, product preparation, cash accountability, drive-thru and back-line food preparation.

Assistant Manager

Assist the General Manager in executing all aspects of the restaurant operations.   May be assigned specific areas to manage within the restaurant in accordance with the GM’s overall business plan.

General Manager

Oversee entire restaurant operations including financial performance, product production, inventory, personnel, sales, and marketing for the restaurant. Ensure restaurant is operated within operational guidelines established by owner and franchisor.

Community Information:

Now Hiring for NEW Location!
We will be relocating to our new location in front of Wal-Mart in late May!
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